Halal Food Analysis

Halal Food Analysis

The concept of halal food is becoming important in our country as well as abroad. It is unacceptable to contain haram materials, such as pork, within the framework of Islamic rules, especially due to the imitation and adulteration of meat products. halal food; It can be defined as animal meat slaughtered within the framework of Islamic conditions and all products produced in accordance with Islam.

There are certain conditions for a product to be considered halal. Halal slaughtered cattle and sheep, vegetables, fruits and their products, non-intoxicating plants can be consumed halal. In order for consumers to consume the products with peace of mind, many halal food analyzes are carried out according to the product.

As Nanolab Laboratories Group, we carry out "Halal Food Analysis" in many parts of Turkey in accordance with the relevant legal regulations and standards.